Restaurant Los Albardinales
The restaurant Los Albardinales rises in an old mill from 1925. Remodeled, is located in the Almeria’s town of Tabernas and offers a master class in traditional recipes from the Almeria desert. The local, quality and ecological product is its philosophy and guarantee.
The lamb meat and goat kid of the Tabernas field, fresh goat cheese, red and white wine of the house and, above all, its Extra Virgin Olive Oil Oro del Desierto, are the values around which the Gastronomic proposal of the restaurant Los Albardinales. An excellent menu that also offers a tasting menu that will make you dream.
A wine list starring both locals and D.O. Rioja and Ribera del Duero will accompany you in this experience. You can also discover the secrets of the Museum of Olive Oil Processing or the charms and paths of the desert. What are you waiting for?
MUSEUM – OLIVE OIL MILL LOS ALBARDINALES
In the museum-mill that is located in the premises of the restaurant Los Albardinales, you will have the possibility to visit an old mill of 1925 totally restored, where all the elements and machinery for the elaboration of olive oil in that time are found.
A complete number of models complete with explanations of the process of extraction of oil from its beginning to the present time.
You can also visit the new processing plant where the company now processes its own olives to obtain the extra virgin olive oil Oro del Desierto, which is in the back of the restaurant.
In this way they will be able to carry out a guided visit to see the production of virgin olive oil in the antiquity and at the moment, to eat in a themed restaurant on oil and to acquire our products, thus closing an interesting day about the culture of a product so Important in our daily life in Southern Spain as is the extra virgin olive oil.