Home
Los Albardinales
Menu
Restaurant
Contact
English
- Español

Main courses

Roast Suckling pig €26.00
-
Ox Cutlet (Organic Meat) €0,075€/gr
-
Beef sirloin €30.00
-
Kid’s goat Chops €30.00
-
Roasted Kid’s goat Shoulder €39.00
-
Venison with sauce €22.00
-
Seasonal Fresh Fish (Depends on market availability)
-
Fried kid goat leg with garlic €28.00
-
Wild boar in sauce €22.00
-
Iberian pork cheeks with sauce €24.00
-
Iberian Pork shoulder with PX sauce €24.00
-
Entrecote €26.00
-

Contact

Ctra. N-340 Km 474
04200 Tabernas (Almería)

Tel.: 950 61 17 07 / Fax 950 61 18 32
info@losalbardinales.com

Los albardinales

Los Albardinales is a themed restaurant of high quality traditional cuisine located in Almería Southern Spain based in a building which used to be an old Oil Mill built in 1925 and opened to the public reformed in 1998.

In the reform, great care was taken in pampering the details to create an intimate and homely atmosphere respecting the typical architecture of the Taberna’s Desert and giving the facilities an unprecedented character among the restaurants in Almería.

We have 3 independent dining rooms with a total capacity of about 80 people, a museum-exhibition area with more than 350m2 for recreation of visitors and an Andalusian patio for receptions and open-air cocktails. All this perfectly integrated in the environment in one of the best restaurants in Almeria.

Time table

Monday9:30 AM — 17:00 PM

Tuesday9:30 AM — 17:00 PM

Wednesday9:30 AM — 17:00 PM

ThursdayClosed

Friday9:30 AM — 17:00 PM

Saturday9:30 AM — 17:00 PM

Sunday9:30 AM — 17:00 PM

We offer only lunch from 13,30-15,30h we recommend to reserve a table front. We don’t serve dinner, we close in the evenings.

Home
Los Albardinales
Menu
Restaurant
Contact
English
- Español